Black Bean Burgers (Mexican style)
Black Bean Burgers (Mexican style)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, black bean burgers (mexican style). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Black Bean Burgers (Mexican style) is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Black Bean Burgers (Mexican style) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Bean Burgers (Mexican style):
  1. Take 1 tbsp olive oil
  2. Make ready 2 green onions, finely chopped
  3. Prepare 1/2 cup roasted red pepper (I used store bought), finely chopped
  4. Make ready 1/2 cup fresh mushrooms, finely chopped
  5. Prepare 1 tsp minced garlic
  6. Get 1 &1/2 tsp cumin
  7. Take 1 tsp chili powder
  8. Take 1/2 tsp garlic powder
  9. Make ready 1/2 cup bread crumbs
  10. Take 2 lg eggs
  11. Make ready 1 tbsp Worcestershire sauce
  12. Make ready 1 tbsp taco sauce
  13. Take 1 &1/2 tsp Montreal steak spice
  14. Prepare pinch salt & pepper
  15. Get 1 can black beans, drained, rinsed, patted dry
Instructions to make Black Bean Burgers (Mexican style):
  1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
  2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
  3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
  4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.

So that is going to wrap it up with this exceptional food black bean burgers (mexican style) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!