Alfredo Sauce Chicken Pasta
Alfredo Sauce Chicken Pasta

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, alfredo sauce chicken pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Alfredo Fettuccine Pasta Recipe By SooperChef. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. Alfredo is a creamy, dreamy pan sauce made from butter and Parmigiano-Reggiano cheese.

Alfredo Sauce Chicken Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Alfredo Sauce Chicken Pasta is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook alfredo sauce chicken pasta using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Alfredo Sauce Chicken Pasta:
  1. Take 250 gm Boneless chicken
  2. Take 200 gm Penne pasta
  3. Make ready 1 Capsicum
  4. Take 200 gm Button Mushrooms
  5. Make ready 3 teaspoon maida/all-purpose flour
  6. Make ready 1 cup Milk
  7. Prepare 1 teaspoon Finely Chopped garlic
  8. Make ready 1 small Finely Chopped Onion
  9. Prepare 2 tablespoon Red Chilli Flakes
  10. Get 2 teaspoon Oregano
  11. Take 3 teaspoon Butter
  12. Take to taste Salt
  13. Take 2 tablespoon black pepper powder
  14. Make ready 1 teaspoon lemon juice
  15. Prepare 2 tablespoon Olive oil
  16. Take 100 gm cheese

To speed up dinner, instead of making your own sauce, use a Adding vegetables to the dish and using lean breast meat also increases the health value of chicken Alfredo. The pasta dish reheats well if you make. Seasoned, sautéed boneless chicken breast strips and fettuccine are bathed in a savory garlic and Parmesan Alfredo sauce. The result is a mouth-watering dish that can't be beat!

Instructions to make Alfredo Sauce Chicken Pasta:
  1. Marinate chicken with 1 tablespoon Oregano, salt, 1 tablespoon pepper, red chilli flakes, lemon juice and olive oil and refrigerate for 2 hours.
  2. Preheat oven to 392 degrees F and cook the chicken for 25 mins.
  3. Boil and cook pasta.. Add a pinch of salt while cooking. Keep aside the pasta for cooling. Make sure pasta is not overcooked.
  4. Heat butter in a wok. Add garlic, onion, oregano, chilli flakes, pepper and salt.
  5. Add the capsicum, mushrooms and chicken to the wok. Cook till the vegetables are partially cooked.
  6. Add maida and milk. Reduce the flame.
  7. Add pasta to the wok and stir well, if it gets a bit dry feel free to add some more milk.
  8. Grate cheese on top and bake the pasta at 325 degrees F for 15 mins.. Enjoy a hot creamy treat!

Tomato Alfredo sauce is tossed with bowtie pasta, chicken and peas for a quick skillet main dish. Cheesy Chicken Alfredo Pasta Is A Go-To Dinner Meal In Our House. Creamy Sauce Mixed In With Fettuccine Pasta And Sautéed Chicken. A One-Pot Meal That The Whole Family Will Enjoy! My Alfredo sauce recipe is a rich and creamy white sauce made with garlic, butter, heavy cream, and parmesan.

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