Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crockpot meatball and pepperoni pasta sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Meatball and Pepperoni Pasta Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Crockpot Meatball and Pepperoni Pasta Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook crockpot meatball and pepperoni pasta sauce using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crockpot Meatball and Pepperoni Pasta Sauce:
- Get 1 bag (2 pounds) frozen meatballs
- Get 2 packs (6 ounce) pepperoni bites
- Prepare 2 jars (24 ounce) pasta sauce (your favorite!)
- Prepare 1/8 teaspoon black pepper
- Get 1/2 tablespoon Italian seasoning
- Get 1/2 tablespoon oregano
- Make ready 1 teaspoon basil
- Prepare 2 onions, sliced
- Make ready 6 cloves garlic, minced
- Take Hot cooked pasta (your favorite!)
- Take Parmesan cheese
Steps to make Crockpot Meatball and Pepperoni Pasta Sauce:
- In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently……
- Cover and cook on low heat for 6 hours, stirring occasionally……
- Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy 😉!
So that’s going to wrap this up for this special food crockpot meatball and pepperoni pasta sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
