Sour Cereal Soup
Sour Cereal Soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, sour cereal soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sour Cereal Soup is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Sour Cereal Soup is something which I’ve loved my whole life.

Edit. (Redirected from Sour rye soup). In West Slavic countries, as well as in Belarus, fermented cereals, such as rye, wheat, or oatmeal, are used to make soups. Looking for cream soup or cheese soup recipes?

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sour cereal soup using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sour Cereal Soup:
  1. Prepare 5 ounces Spainish Chorizo
  2. Make ready 2/3 cup sliced leeks
  3. Make ready 1/2 pound Yukon gold fingerling potatoes
  4. Take 48 ounces chicken broth
  5. Prepare 2 tablespoons Spainish paprika ground
  6. Make ready 1 teaspoon salt more if needed
  7. Prepare 1 tablespoon honey
  8. Get 2/3 cup steel rolled oatmeal
  9. Make ready 1 teaspoon granulated garlic powder
  10. Get 1/4 cup parsley flakes
  11. Get 8 ounces baby portobello mushrooms
  12. Prepare 3 tablespoons soya sauce
  13. Take 1/2 cup smoked hog jawls bacon
  14. Take 1/2 cup lingonberry fruit sauce

After all, what else would it be? Sour cream is a rich, tangy, thick cream that's become a go-to ingredient in American kitchens and has been a staple in Central European cuisines for years. Sour cream is a popular fermented dairy product that's consumed in a variety of ways. It is often used as a condiment atop dishes like soups and baked potatoes, but it can also.

Instructions to make Sour Cereal Soup:
  1. Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.
  2. Add the mushrooms and leeks to the chorizo. Season with salt. Sauté for 10 minutes. Add the diced potatoes and chopped hog jawls. Sauté for 15 minutes.
  3. Add in the rest of the spices. Sauté after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.
  4. Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!

A cream soup is a soup prepared using cream, light cream, half and half or milk as a key ingredient. Pumpkin and Carrot Cream Soup with Sourdough Bread CroutonsHoje para Jantar. This One Pan Sour Cream Chicken Enchilada Skillet is cheesy, creamy, zesty and The Sour Cream Enchilada sauce doesn't use cream soups and is made in a snap, making. Hungarian chef Andrea Németh mixes sour cream with flour before adding it to this paprika-spiced lamb and vegetable soup. It thickens the soup and prevents the cream.

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