Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, smothered pork chops. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Smothered Pork Chops is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Smothered Pork Chops is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have smothered pork chops using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Smothered Pork Chops:
- Take 1 large pack center cut pork chops
- Get Olive oil to coat pan
- Take Sprinkle black pepper
- Prepare Sprinkle oregano
- Get 1 green pepper, sliced
- Make ready 2 onions, sliced
- Get 6 cloves garlic, minced
- Make ready 1 can beef broth (14 ounce)
- Get 2 tablespoons corn starch (heaping)
Steps to make Smothered Pork Chops:
- Rinse and pat dry your pork chops, set off to the side……
- Heat up olive oil in a large pan, put just enough oil to coat pan….
- Combine beef broth with corn starch in a bowl, stir until smooth and set off to the side….Stir occasionally…..
- Place chops in pan with the olive oil, season both sides with black pepper and oregano, and cook chops until browned on both sides…..
- Remove cooked chops from pan and place in a large baking pan……
- Place your sliced green pepper and onions in pan, sauté until veggies are tender, then add minced garlic, sauté for a few minutes more…..
- Next add your beef broth / corn starch mixture to veggies and heat on high heat until broth has thickened…….
- Now place your thickened beef broth mixture with veggies on top of pork chops…….
- Bake in a preheated 350 degree oven for 20 minutes……
- Remove from oven, let stand for 10 minutes……
- Serve and enjoy 😉!!!
So that is going to wrap it up with this exceptional food smothered pork chops recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!