Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, javanese beef balado (lunch). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Javanese Beef Balado (lunch) is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Javanese Beef Balado (lunch) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have javanese beef balado (lunch) using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Javanese Beef Balado (lunch):
- Prepare 200 gr sliced beef (smashed)
- Get 10 red chillies
- Get 7 onions
- Prepare 4 cloves garlic
- Make ready 3/4 tsp white pepper
- Prepare 1 tomato
- Take 1/2 tsp sugar
- Make ready 1/2 tsp salt
Steps to make Javanese Beef Balado (lunch):
- Beef preparation : Using mortar and pestle, grind the garlic, a pinch of white pepper and a pinch of salt. Add some water
- Beef preparation : Marinate the beef for about 30 mins to 1 hour, then boil it on medium heat for aproximately 30 mins
- Beef preparation : Heat some oil in a wok, deep fry the beef quickly on high heat until it turns slightly dark
- Chillies preparation : Grind the chillies, onions and garlics together
- Execution : Heat some oil in a wok, put in the chillies, add in the sliced tomato, stir fry until it blends
- Add in marinated fried beef, stir fry for about 3 mins. And ready to serve.
- Happy trying ^•^
So that’s going to wrap it up for this special food javanese beef balado (lunch) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
