Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato ketchup fried pork ribs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tomato Ketchup Fried Pork Ribs is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tomato Ketchup Fried Pork Ribs is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Take 1 kg pork ribs
- Take 500 ml vegetable oil for deep frying
- Take Marinade sauce:
- Get 5 cloves garlic, smoothly mashed using a mortar and pestle
- Get 8 Tbsp tomato ketchup
- Take 3 Tbsp oyster sauce
- Prepare 6 Tbsp tapioca flour
- Make ready 1 tsp salt or as to taste
- Get 1/2 tsp white pepper powder or to taste
Instructions to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum 😋
So that’s going to wrap this up for this special food tomato ketchup fried pork ribs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
