花生焖排骨 Braised Pork Rib with Peanuts
花生焖排骨 Braised Pork Rib with Peanuts

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, 花生焖排骨 braised pork rib with peanuts. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

花生焖排骨 Braised Pork Rib with Peanuts is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. 花生焖排骨 Braised Pork Rib with Peanuts is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook 花生焖排骨 braised pork rib with peanuts using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 花生焖排骨 Braised Pork Rib with Peanuts:
  1. Get 排骨 Pork ribs (250g)
  2. Make ready 花生 Peanuts (250g)
  3. Take 蒜头 Garlic (2 cloves)
  4. Take 酱清 Light soy sauce
  5. Get 胡椒粉 Pepper powder
Instructions to make 花生焖排骨 Braised Pork Rib with Peanuts:
  1. 用1杯水浸泡花生约6小时 Soak peanuts with 1 cup of water for ~6 hours
  2. 汆烫排骨 Blanch pork ribs with hot water
  3. 把排骨,花生,蒜头,1汤匙酱清,胡椒粉和一杯水加入压力锅,煮15分钟 Add pork ribs, peanuts, garlic cloves, 1 tablespoon of light soy sauce, pepper powder and 1 cup of water into pressure cooker. Cook for 15mins

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