Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork snitzel with pan fried rosti & tomato. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pork Snitzel with Pan Fried Rosti & Tomato is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pork Snitzel with Pan Fried Rosti & Tomato is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook pork snitzel with pan fried rosti & tomato using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Snitzel with Pan Fried Rosti & Tomato:
- Make ready 125g /4½ oz pork leg thin steak
- Prepare 150 / 5oz. potato (peeled & grated)
- Make ready 50g / 2oz onion (finely sliced)
- Prepare 200g / 7 oz tomatoes canned
- Get egg 1
- Get breadcrumbs WholeGrain
- Prepare Contains 3 portions of Over5aDay in 440 calories suitable as an Over5day recipe on the Pro52diet
Instructions to make Pork Snitzel with Pan Fried Rosti & Tomato:
- Put a fry pan on medium to high heat sprayed with Spray2Cook and add the onion. As the onion softens add the grated potato, mix well, season with salt and pepper and spray again with Spray2Cook. Keep the pan moving and cook for 8 minutes.
- Put another fry pan on medium to high heat sprayed with Spray2Cook. Beat the egg and dip the pork in the egg then the breadcrumbs. Add the pork to the fry pan and cook on each side for 3 minutes.
- Put the tomato in a microwaveable container and microwave for 3 minutes.
- Check the pork is cooked through and the tomatoes are hot and serve everything on a warmed plate.
So that is going to wrap it up for this exceptional food pork snitzel with pan fried rosti & tomato recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!