Curry Udon
Curry Udon

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, curry udon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curry Udon is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Curry Udon is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have curry udon using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Curry Udon:
  1. Make ready Cooked Udon 4 Servings
  2. Prepare 400-500 g Beef Steaks *thinly sliced
  3. Get 2 medium size Onions *coarsely sliced
  4. Get 1 tablespoon Oil
  5. Get 800 ml Dashi Stock (OR Water 800ml & Instant Dashi Powder 1 teaspoon)
  6. Prepare 4 tablespoons Soy Sauce
  7. Get 4 tablespoons Mirin
  8. Get Salt *optional
  9. Prepare 1-1 &1/2 tablespoons Curry Powder (*Japanese or Asian Curry powder recommended)
  10. Make ready 2-3 tablespoons Potato Starch Flour
  11. Take 2-3 tablespoons Water
  12. Prepare 1 Spring Onion *sliced
Steps to make Curry Udon:
  1. Slice Onion and Beef Steaks.
  2. Heat Oil in a pot and cook Onion and Beef. When the Beef changed the colour, add Dashi Stock (or Water and Dashi Powder), Soy Sauce, Mirin and Curry Powder. Cook until Onions are tender. Check the flavour of the soup and add salt if necessary.
  3. Prepare Udon Noodles same time. If you are using already cooked Udon, heat them in hot water.
  4. Mix Potato Starch Flour and Water. When Onions are tender, gradually add the starch mixture to the soup stirring until the right thickness is achieved. (You don’t need to use all starch mixture.)
  5. Place hot Udon in a large bowl, pour the curry mixture and sprinkle some sliced Spring Onion on top.

So that’s going to wrap this up with this exceptional food curry udon recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!