Asian Inspired Pasta
Asian Inspired Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asian inspired pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Asian Inspired Pasta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Asian Inspired Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook asian inspired pasta using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Asian Inspired Pasta:
  1. Prepare 200 grams pasta (about half a package)
  2. Make ready 8 baby carrots, peeled and halved lenghtwise
  3. Get 2 garlic cloves, grated
  4. Get 300 grams peas
  5. Make ready 400 grams mushrooms
  6. Get 1 cm peeled and grated ginger root
  7. Take 1 squeeze tomato paste (about 1 tablespoon)
  8. Take seasoning
  9. Get 1 soy sauce
  10. Make ready 1 sesame oil
  11. Make ready 1 sambal oelek (spicy chili sauce)
  12. Prepare 1 tsp chinese five spice
  13. Make ready 1 black pepper
Instructions to make Asian Inspired Pasta:
  1. Cook pasta in salted boiling water until al dente. Drain and set aside
  2. Heat some vegetable oil in a wok over high heat. Add carrots and fry for a minute
  3. Then add garlic, ginger and mushrooms until golden brown. Finally, add the peas
  4. When nicely browned, turn off heat, add pasta, sesame oil, soy sauce, sambal oelek, black pepper, chinese five spice and tomato paste
  5. Stir well to combine and enjoy!

So that’s going to wrap it up for this special food asian inspired pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!