Asian Carne Asada
Asian Carne Asada

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, asian carne asada. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

From traditional carne asada to these Asian Carne Asada Tacos. Let's change up labor day food a bit - here's an easy recipe for Asian Carne Asada. "Carne Asada" means "grilled beef" in Spanish, but the dish we know as Carne Asada is so much more than just a plain grilled beef. Marinated in a wicked citrusy, garlicky, coriander/cilantro mixture, it.

Asian Carne Asada is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Asian Carne Asada is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook asian carne asada using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Asian Carne Asada:
  1. Take 2 1/2 lb thick skirt steak
  2. Make ready 1/3 cup soy sauce
  3. Prepare 1/2 tbsp worcestershire sauce
  4. Prepare 1/4 cup rice vinegar
  5. Get 1/2 cup olive oil
  6. Make ready 1 tbsp granulated garlic (or 2 tablespoons minced garlic)
  7. Get 1 tbsp Mexican oregano
  8. Get 1 tsp ground cumin
  9. Make ready 1 tbsp Thai red chili flakes
  10. Make ready 2 tbsp agave nectar or light brown sugar
  11. Make ready 1/2 tsp ground ginger
  12. Take 1/4 cup orange, lemon or lime juice (option for short marinade)
  13. Prepare 1 water if needed
  14. Take 1 other options - juice added towards the end, citrus peel used in the long marinade, lemon pepper when grilling, etc

The grill should be very hot before you start cooking. Place the meat on the grill. Carne asada is especially good when cut into thin slices and served with tortillas and other fixings as the most awesome tacos ever. You might also consider chopping your carne asada to make burritos.

Instructions to make Asian Carne Asada:
  1. Mix all of the ingredients and then in a plastic bag or dish add the steak. Add water if needed for coverage.
  2. Marinate 4 hours or overnight.
  3. Grill on the BBQ at med to med - high heat until done to the desired doneness. I use a thermometer for 140° to 145°
  4. Let the meat rest for 15 to 20 minutes.

Carne asada literally translates to "grilled meat." I like to describe it as deliciously grilled skirt steak marinated in lime juice, chilies, aromatics, and spices. Slice it thinly against the grain. Carne asada is absolutely mouth watering. Whip out the outdoor grill, flex your home cook muscle and Carne asada is a great dish to make when you are hosting a large crowd. Try Carne Asada Street Tacos for a quick and tasty meal idea.

So that is going to wrap this up for this special food asian carne asada recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!