Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, 泰式羅勒炒豬肉碎雞蛋麵 thai basil minced pork with egg noodle. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steamed Minced Meat With Eggs - All Time favourite. 簡易泰式香草辣椒豬肉碎飯 Quick and Easy: Thai Basil chili pepper minced pork with rice. Heat for tablespoons of oil in a wok over a high heat, then turn down to medium heat and crack in one egg. Gently shallow-fry, moving the egg around to prevent it from sticking, and spoon the hot oil over it for. $ L PAD THAI CHICKEN 泰式炒粉. $ L.
泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have 泰式羅勒炒豬肉碎雞蛋麵 thai basil minced pork with egg noodle using 11 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE:
- Take 300 grams - ground pork
- Get 1 box - of basil leaves (sweet basil works too)
- Take 3 - long beans (cut into 1 inche)
- Take 2 - chilli padi
- Get 2 cloves - shallots (optional)
- Prepare 6-8 cloves - minced garlic (optional)
- Make ready 1 tablespoon - Soy sauce (I used coconut aminos)
- Get Half tablespoon - fish sauce
- Get 2.5 tablespoons - brown sugar (I used cane sugar)
- Get White pepper
- Get Sesame oil
Great egg noodles should be al dente. Your choices of seasonings are sugar, ground chili pepper, pickled peppers and fish sauce. 使用水耕空心菜，裹上薄麵糊並炸酥。 拌以泰式辣椒醬特調的酸辣沙拉醬汁， 與蝦、肉末、紅蔥、辣椒、薄荷、花生一同入口， 味道清爽不油膩。 這道料理的醬汁，來自我們的自製辣椒醬～ 近期也將公佈食譜於網站上。 Thai food , Stir fried Thai basil with minced pork and a fried egg. Stir Fried Rice Noodles with Chicken. Thai Basil Pork With Rice & Fried Egg (Kra Prao).
Instructions to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE:
- Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli)
- Added in ground pork - stir fry till it's about 70% cooked then add the long beans
- Once the pork is about done, start adding seasoning
- 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar >>> some white pepper
- Continue to stir fry the pork with the seasonings. Taste and adjust accordingly, you can add a few tbs of water in if it's too dry or too salty
- Then add in the basil and stir fry until the basil is well incorporated and turn darker in colour then off the heat.
- Drizzled in the sesame oil on it
- In a pot, cook egg noodles.. Drained it once it's cooked
- Prepare noodles' gravy (actually same as the seasoning ratio for stir frying the ground pork but omit white pepper)
- 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar
- Stir and mix the noodles and gravy well
- Cook 2 sunny Side up 🍳
- Plate, serve and enjoy 😋😋
Thai Style Fried Pork Yi Mee Noodles & Fried Egg. Beat the eggs in a large bowl, then add the marinated meat to the eggs and mix vigorously until it is well incorporated. Pre-packed minced meat tend to be quite fatty - which is less healthy, and may cause the meat to float on the surface of the egg. Order at Soi Thai Soi Nice Singapore near you with foodpanda ✔ Delivery to your home or office ✔ Safe & easy payment options. Basil Minced Pork with Rice 香辣猪肉碎饭.
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