玉米排骨饭 Pork Rib Rice with Sweet Corn
玉米排骨饭 Pork Rib Rice with Sweet Corn

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 玉米排骨饭 pork rib rice with sweet corn. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few components. You can have 玉米排骨饭 pork rib rice with sweet corn using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
  1. Make ready 排骨 Pork ribs (300g)
  2. Take 玉米 Sweet corn (1)
  3. Prepare 印度长米 Basmati rice (1 cup)
  4. Prepare 豆豉 Fermented black bean (1 tablespoon)
  5. Get 酱清 Light soy sauce (1 tablespoon)
  6. Prepare 蚝油 Oyster sauce (1 teaspoon)
  7. Take 胡椒粉 Pepper powder
  8. Get 蒜米 Minced garlic (1 teaspoon)
Instructions to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:
  1. 用豆豉,酱清,蚝油,胡椒粉和蒜米腌排骨5-10分钟 Marinate pork ribs with fermented black bean, light soy sauce, oyster sauce, pepper powder and minced garlic for 5-10mins
  2. 把腌好的排骨和长米一起在饭锅煮 Cook rice together with the marinated pork ribs
  3. 蒸玉米粒 Steam sweet corn kernel
  4. 把蒸好的玉米粒铺上煮好的排骨饭 Put sweet corn kernel on the pork ribs rice

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