Crock Pot Street Tacos
Crock Pot Street Tacos

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crock pot street tacos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crock Pot Street Tacos will be a hit with your entire family. Learn how to make street tacos for an easy and delicious dinner idea perfect for busy Whether it is Mexican Monday or Taco Tuesday, Crock Pot Street Tacos recipe is sure to be a hit! It is so simple and yummy that your kids will ask for.

Crock Pot Street Tacos is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Crock Pot Street Tacos is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have crock pot street tacos using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Street Tacos:
  1. Prepare Meat marinade
  2. Get 1 1/2 lb Top round thinly sliced steak
  3. Get Garlic salt as desired
  4. Get 1 Bay leaf
  5. Prepare 1/2 Onion
  6. Get Avocado Pico de gallo
  7. Make ready 1 Tomatoe
  8. Take 1/2 bunch Cilantro
  9. Take 1 Avocado
  10. Take 1/4 Purple onion
  11. Prepare 1 Lime
  12. Take 1/2 JalapeΓ±o or Serrano chili
  13. Prepare Garlic salt
  14. Prepare Tortillas
  15. Get 1 Mini corn tortillas 2 per taco"
  16. Make ready 1 1/2 tsp Oil

Add raw ground beef to crockpot, top with taco seasoning spices, tomato paste, diced green chiles, garlic, and onion. Use a wooden spoon to combine the best. Skinnytaste > Crock Pot Recipes > Crock Pot Chicken Taco Chili Recipe. Chicken Taco Chili is one of my favorite chili recipes!

Instructions to make Crock Pot Street Tacos:
  1. Start by adding your meat to the crock pot with 1/2 onion 1 bay leaf and some garlic salt to taste let cook for at least 4 hrs till slightly shreddable. I like them to have the consistency of carnitas almost
  2. Make your pico de gallo chop all items to your desired size add lime and refrigerate till use.
  3. Once meat is done heat a small skillet with 1-2 tbsp of oil add shredded meat. You want to give your meat a quick sear add more seasoning to take if needed
  4. In a small bowl add your tspn of oil. Now heat a small skillet lightly dip a corner of your 2 tortillas into oil, add to skillet. Turn tortillas over and over till they are heated " make sure the oil spreads if tortillas lightly, you don't want a dry tortilla just lightly oiled. Now add your meat and toppings as desired! Enjoy super delicious tacos

It's so good served in a bowl with multi-grain chips, topped with reduced fat cheddar cheese or avocados. Like this recipe for Instant Pot Shredded Beef Street Tacos? Use you slow cooker for the most delicious Crock Pot Shredded Beef Tacos, piled high with your favorite toppings. Made with savory and tender tri-tip, this easy-to-put-together meal is the perfect end to a busy day! You're probably here because you love tacos - especially slow-cooked crockpot tacos.

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