Randi's Beef & Pepper's
Randi's Beef & Pepper's

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, randi's beef & pepper's. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Randi's Beef & Pepper's is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Randi's Beef & Pepper's is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook randi's beef & pepper's using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Randi's Beef & Pepper's:
  1. Make ready 1/2 lb Thin steak meat (cut into tiny pieces)
  2. Prepare 1 medium Green bell pepper ( cut into thin lenthwise pieces)
  3. Take 1 medium Red bell pepper (cut into thin lenthwise pieces)
  4. Prepare 1 Soy sauce
  5. Prepare 2 tbsp Vegetable oil
  6. Take 1 dash Black pepper
  7. Prepare 1 dash Garlic powder
  8. Take 1 dash Onion powder
Instructions to make Randi's Beef & Pepper's:
  1. Marinate beef in your desired amout of soy sauce & the 2 tbls of beef boullion for 15 min to a couple hours.
  2. Heat the oil in a pan and fry up the meat till there's no pink left , add your cut up bell pepper's & cook some more.
  3. Season with black pepper, garlic & onion powder, then simmer till beef & peppers are done to your liking.
  4. Feel free to add onions, mushrooms, & other seasonings if you would like, there are lots of ways to play around with this recipe, this is just my quick and easy version :) Also you can sprinkle lime juice & cilantro on top and serve with corn tortilla's…enjoy :)

So that is going to wrap it up with this exceptional food randi's beef & pepper's recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!