Pork Longanisa
Pork Longanisa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pork longanisa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pork Longanisa is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pork Longanisa is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pork longanisa using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork Longanisa:
  1. Take Half kg minced pork
  2. Make ready Clove garlic(chopped)
  3. Prepare 3 shallots(chopped)
  4. Take Black pepper
  5. Get Dash paprica
  6. Make ready 1 little sugar
  7. Take Cling wrap
  8. Make ready 1 little olive oil
Steps to make Pork Longanisa:
  1. Marinate all the ings and mix properly. Put in a container and keep in the fridge overnight.
  2. After that, scoop 1 tbsp of mixture. Place on a cling wrap and mold it like in the pic shape. Squeezed both side of the wrap so that all the meat will compress.
  3. After you done. Start frying until cook and turns golden brown

So that’s going to wrap it up with this exceptional food pork longanisa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!