Grilled Hawawshi (Egyptian minced meat loaf)
Grilled Hawawshi (Egyptian minced meat loaf)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, grilled hawawshi (egyptian minced meat loaf). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Hawawshi (Egyptian minced meat loaf) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Grilled Hawawshi (Egyptian minced meat loaf) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grilled hawawshi (egyptian minced meat loaf) using 3 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Hawawshi (Egyptian minced meat loaf):
  1. Take Minced (beef and lamb fat)
  2. Prepare Onion, pepper and tomatos
  3. Get Spices 👇🏻
Steps to make Grilled Hawawshi (Egyptian minced meat loaf):
  1. 900gm minced beef, 100gm minced lamp fat, finely chopped (tomato,onion and pepper). Mix all together then add ts salt, garlic powder, pepper and chili flakes to taste. - A handful of the mixture inside bread. Grill it for 3-4 minutes each side (or just hit it on the grill and finish it inside the oven)

So that’s going to wrap it up for this special food grilled hawawshi (egyptian minced meat loaf) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!