Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, minced meat biryani. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
#hyderabadibiryani #biryanirecipe #dumbiryani Chicken or mutton kheema Hyderabadi biryani is one of the most tastiest biryani recipes ever, mutton biryani. Watch this video and learn how to make minced meat biryani rice ,super delicious and easy to make! This recipe is sponsored by cookpad Nigeria.
Minced meat Biryani is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Minced meat Biryani is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have minced meat biryani using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Minced meat Biryani:
- Prepare 2 cups 95% cooked rice
- Prepare Minced meat
- Take 4 handful chopped spinach
- Prepare 5 medium sized tomatoes chopped
- Take 3 grates scotch bonnet
- Prepare Red onions
- Make ready cubes Maggi
- Get Curry
- Prepare Thyme
- Get Yoghurt
- Prepare Ginger and garlic paste
- Make ready Water
Braise mince with ginger and fgarlic, salt. When dry remove fro stove and cool. Now put the kheema and using the ladle keep mashing it to not let the mince stick together. Kheema or mince can be made with any meat you prefer.
Steps to make Minced meat Biryani:
- Heat an oil with onion on low heat.Add grated scotch bonnet,garlic and ginger paste and minced meat.Souè for a minute.
- Add chopped tomatoes.Fry for one minutes add a cup of water,youghurt.cover and allow to cook until oil settle at the top.
- Place another pot on medium heat.Coat the bottom of the pot with the source, add cooked rice,follow by red onions,next is spinach.Repeat the process from the source making it layer by layer until you are done.
- Cover and allow to cook
- Remove from heat and save
It is extremely versatile and just changing the masala can result in a great new taste each time. Find hundreds of keema, mince and ground meet. Try making your mincemeat well in advance of Christmas to give the flavours maximum time to mature, from BBC Good Food magazine. Mince mutton cooked dhaba style with tomatoes, onions and lots of masalas. Boneless marinated meat with all the chef's special spices roasted and slowly.
So that is going to wrap this up for this special food minced meat biryani recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
