Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, italian meat balls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Italian Meat Balls is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Italian Meat Balls is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have italian meat balls using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Italian Meat Balls:
- Prepare 2 lbs lean ground meat
- Prepare 3 slices bread
- Make ready 1 cup milk
- Prepare 1 egg
- Prepare 3/4 cup grated Parmesan cheese
- Get 2 tablespoons Italian seasoning
- Prepare 1 tablespoon ground garlic
- Get 1 tsp Salt
- Prepare 1 tsp Black pepper
Instructions to make Italian Meat Balls:
- Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
- Add ground beef and all other spices to the bowl. Mix all well.
- Form 1 inch balls by hand and place in muffin tins or other baking sheet.
- Place in preheated 400 degree oven. Bake 30 minutes until brown.
- Take out of oven and serve with your favorite marinara or sauce. Enjoy!!
So that’s going to wrap it up for this exceptional food italian meat balls recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
