Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, matoke with minced beef. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Matoke with minced beef is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Matoke with minced beef is something that I’ve loved my entire life. They’re fine and they look wonderful.
Matoke-green bananas is a common dish in east Africa, very healthy and easy to make. Come join me as i teach you how to prepare the best matoke. Vegetarian Matoke: Matoke is just as tasty when served as a vegetarian meal.
To get started with this particular recipe, we must first prepare a few ingredients. You can have matoke with minced beef using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Matoke with minced beef:
- Get 2 matoke (bananas)
- Get 1 carrot
- Get 1 small sized onion
- Get Capsicum
- Get to taste Salt
- Get Water
- Make ready Table spoon oil
Minced beef works really well in tacos, so we'd highly recommend switching up your normal shepherd's pie night for a taco night. Spice up your dinnertime with this incredibly easy and quick Mexican taco recipe with minced beef and lots of other deliciously. This simple minced beef recipe is just that & can be used in spag bol & cottage pie. Learn how to make this basic mince recipe in only a few simple steps.
Steps to make Matoke with minced beef:
- Peel of your matoke, wash and cut into small size take a sufuria and keep level water and put your banana
- Slice up the onion, carrot and capsicum and add in the sufuria
- Add salt and oil bring to boil do not put alot of water
- Wait until the banana cook up properly.
- Add your cooked mince beef in the sufuria when the water soup remains little stir well amd ready to serve! Enjoy
Its the perfect mince with sauce ideal for spag Bol, lasagnes and more. It's easy to make minced meat at home, rather than buying it already ground from the store. You don't even need a meat grinder. Use your food processor to mince meat quickly, or chop the meat by hand for a more involved. Dola ugali beef fry and spinach.
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