Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked seabass with asian sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Soft, flaky sea bass, drizzled in a sweet, spicy sauce and baked in the oven. Place the sea bass fillets, skin-side down, on a baking tray. Sprinkle on a little cornflour (cornstarch if you're in the US) and rub it into the fish gently.
Baked seabass with asian sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked seabass with asian sauce is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have baked seabass with asian sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked seabass with asian sauce:
- Prepare 2 pieces fresh seabass fillet
- Make ready 1 lime or lemon
- Make ready 2 red onions
- Prepare 3 chopped lemongrass
- Make ready 2 cloves garlic
- Get 1 tbs fish oil
- Get 1 tsp sugar
- Take 4 red chillies
- Prepare 2 pieces banana leaves
- Prepare 100 ml water
We got this bunch of beautiful seabass. And drove all the way to London. If you know these stories behind it it tastes even better. Yeah well the inspiration comes from Japan.
Instructions to make Baked seabass with asian sauce:
- Blend lemongrass, chilli, fish sauce, lemon juice, sugar, garlic and water into a paste
- Add oil to a pan, and on low heat, saute the paste till fragrant
- Season fillet with some salt and pepper
- Put the fish fillet on banana leaf and spead a reasonable amount of the paste on the fish and wrap up tightly. Use toothpick if required.
- Cook in oven at 200 degrees celcius for 20 mins. After that, open wrapping and broil in oven for 15 mins or until brown. Ready to serve.
We start with one and half tablespoon of soy sauce. Steamer Asian Chinese Recipes Sauce Recipes Shallot Recipes Bass Fish Broccoli Beans and Legumes Fruit. Applewood Bacon Wrapped Chilean Seabass on Lentils du Puy. Pan Seared Seabass with White Bean Ragout, Braised Escarole and Tomato Vinaigrette. Download Asian seabass stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
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