Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ground meat enchiladas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Divide the meat mixture evenly between tortillas. Place a couple of tablespoons of cheese mixture over meat, and roll up. Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven.
Ground meat enchiladas is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Ground meat enchiladas is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook ground meat enchiladas using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ground meat enchiladas:
- Take 3 small peeled potatoes
- Get 1 medium onion
- Prepare 3 garlic wedges
- Take 1.5 pounds ground meat
- Make ready 1/2 tablespoon cumin
- Make ready Salt and pepper to taste when browning meat
- Make ready 1 tablespoon chili powder
- Prepare 1 can diced chili and tomatoes
- Prepare 1.5 cans tomato sauce (for sauce)
- Make ready 1 tbsp cumin (for sauce)
- Take 2 tbsp chili powder (for sauce)
- Take 2 minced garlic wedges or powder garlic (for sauce)
- Get 1 can chili (for sauce)
Lay out a tortilla, and spread two tablespoons of sauce over the surface of. This is the recipe my mom always uses for enchiladas, and nothing else compares for me! Loaded with ground turkey & black beans, these saucy, cheesy enchiladas are yummy & super Staring at these photos, remembering these awesome turkey black bean enchiladas… they've got a. These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they're always a hit with the family!
Instructions to make Ground meat enchiladas:
- Dice the half the garlic and onion. Dice potatoes and cook with 2 tablespoons of butter. Add salt and pepper. Add 1 tbsp ground comino (cumin). Cook until browned and potatoes are tender. Then drain on paper towel on plate
- Add ground meat, the other half of the garlic, onion and brown. Add salt, pepper, 1 tbsp comino (cumin) and chili powder. Drain. Put back on stove and add can of drained diced chili and tomatoes. Add one can of tomato sauce. You can add a bit of water if too thick, but very little. Get your sauce going now in a 2 qt sauce pot. I also grate my cheese while the meat is cooking.
- Once meat and the stuff you put in it is done, add your potatoes, mix and place in bowl. Add two cups of grated cheese of choice. Mix it up and set aside.
- Put your sauce together. Add one can of no bean chili. Mix it up. Place on a low heat. At this time heat your oven to 350 degrees. In a small egg pan add oil to about 1/3 rd full. Heat on med low. Once warm place corn tortillas, one at a time, into the warmed oil to soften. The oil is hot enough when the tortilla get a few bubbles as if to fry. They will soften quick so watch them close.
- Sauce pic
- Get a 13x9 pan ready. Spay with nonstick spray. Put your softened tortilla on plate, add one or two tbsp of meat mixture onto tortilla and roll it up. Place face down into pan in a row. Pour sauce on top. Add more diced onions and shredded cheese on top. Place in oven until cheese is melted.
- All rolled, sauce on top, covered with cheese and onions. Place in the oven until cheese is melted.
- The final product
You can keep it simple with canned enchilada sauce or use homemade. This easy ground beef enchilada recipe is loaded with juicy ground Cook the ground beef until no longer pink. Drain the grease and then sprinkle the meat with the. The Ground Beef Enchiladas are super easy to make and pack a flavorful bite. Ground Beef Enchiladas. on Paula Deens Food Network program.
So that’s going to wrap it up with this exceptional food ground meat enchiladas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!