Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork ginataan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pork Ginataan is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pork Ginataan is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook pork ginataan using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork Ginataan:
- Get Pork belly (adobo cut)
- Prepare Onion
- Make ready Garlic
- Get Ginger
- Make ready Black pepper
- Get Fish sauce
- Get Spinach
- Get Coconut milk
- Prepare Coconut cream
Steps to make Pork Ginataan:
- Heat oil in a pan and saute onion, minced garlic and ginger (cut into thin strips)
- Cut the pork belly into bite size then add to the pan. Cook until meat turns light brown
- Add coconut milk and coconut cream and let it simmer
- Add black pepper and 3 tbsp of fish sauce. Let mixture simmer until meat becomes tender. Add water if needed.
- Add the spinach. Let the mixture stay in low heat for another 10mins
So that’s going to wrap this up with this special food pork ginataan recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
