Asian Salad
Asian Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asian salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Asian Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Asian Salad is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have asian salad using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Asian Salad:
  1. Prepare 1 pound shredded coleslaw
  2. Prepare 4-6 green onions chopped
  3. Take 4 oz sliced almonds, toasted (cookie sheet @ 325 degrees for 10 min)
  4. Prepare 5 oz sunflower seeds
  5. Make ready 2 pkgs of chicken flavor ramen noodles
  6. Get 1/3 cup cider vinegar
  7. Prepare 1/2 cup oil
  8. Get 1/2 cup sugar
  9. Make ready 2 seasoning packets from ramen noodles
Steps to make Asian Salad:
  1. Mix together cider vinegar, oil, sugar, and seasoning packets in separate bowl. Do not add on salad until ready to serve.
  2. Mix coleslaw, onions, almonds, sunflower seeds, and chicken flavor ramen noodles in large bowl.

So that is going to wrap it up for this exceptional food asian salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!