Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lemon garlic pork. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemon Garlic Pork is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Lemon Garlic Pork is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lemon garlic pork using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lemon Garlic Pork:
- Make ready 1 lb Pork, sliced into 1 inch thickness
- Get 2 cloves Garlic, roughly crushed
- Take 4 slices Lemon, diced
- Take 1/2 cup Water
- Prepare 1/2 cup White wine
- Take 1/2 teaspoon Honey or Maple syrup
- Take 1/2 teaspoon Salt
Steps to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min. or more.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
So that is going to wrap it up for this exceptional food lemon garlic pork recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
