Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, sticky asian pinapple chicken. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sticky Asian Pinapple Chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Sticky Asian Pinapple Chicken is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook sticky asian pinapple chicken using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sticky Asian Pinapple Chicken:
- Take 1/2 cup pineapple juice
- Take 1/3 cup low sodium soy sauce
- Make ready 1/3 cup low sodium chicken broth
- Make ready 1/3 cup hoisin sauce
- Prepare 1/2 cup brown sugar
- Make ready 1 1/2 tsp ginger minced
- Take 1 1/2 tsp garlic minced
- Get 2 tsp corn starch
- Get 2 tbsp olive oil
- Prepare 3 boneless skinless chicken breast diced
- Make ready 1 large pinapple (if serving in pineapple bowls)
- Get 1 can crushed pineapple(if not serving in pineapple bowls)
- Take 1/2 cup cashews roasted salted
- Take 3-4 cups cooked rice
Instructions to make Sticky Asian Pinapple Chicken:
- In medium saucepan wisk together pineapple juice, soy sauce, chicken broth, hoisin sauce, brown sugar, garlic, ginger, and corn starch. Bring to a boil and reduce to about a cup to a cup and a half. Set aside.
- Cut pineapple in half from top to bottom and hollow out each half making a bowl. Set aside 1 cup of pineapple.
- Cook rice according to directions on box.
- In a large nonstick pan cook chicken until cooked through. Season with salt and pepper.
- Stir in sauce, add pineapple and cashews, cook for another min or two and serve over rice in the hollowed out pineapple halves.
So that is going to wrap it up for this special food sticky asian pinapple chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!