Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy asian cucumber salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Asian Cucumber Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Spicy Asian Cucumber Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy asian cucumber salad using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Asian Cucumber Salad:
- Make ready 6-7 Persian cucumbers
- Get 1/4 c rice vinegar
- Take 1/2 tsp sea salt
- Prepare 2 tsp shoyu or tamari
- Make ready 2 tsp agave syrup or sugar
- Make ready 1 tsp sesame oil
- Take 1 clove garlic, crushed
- Take 1 tsp crushed red pepper flakes
- Make ready 1/2 tsp sriracha sauce, or to taste
Instructions to make Spicy Asian Cucumber Salad:
- Wash and trim cucumbers. Cut into chunks. Place cucumbers in a bowl.
- Place remainder of ingredients in the bowl.
- Toss ingredients well to combine.
- Top with sesame seeds as a garnish if you wish. Serve.
So that is going to wrap this up with this special food spicy asian cucumber salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
