Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef yakiniku. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef Yakiniku is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Beef Yakiniku is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef yakiniku using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Yakiniku:
- Take 3 cloves garlic
- Get 1 cm ginger
- Get 1 tbsp vegetable oil
- Take 200 g sliced beef
- Make ready 1/2 yellow onion
- Take 1 tbsp oyster sauce
- Prepare 1 tbsp light soy sauce
- Make ready 1 tbsp sweet soy sauce
- Make ready 1 pinch white pepper
- Get 30 ml water
- Prepare 1 pinch salt
- Get 1 pinch sugar
- Prepare 1 pinch white sesame seed
Steps to make Beef Yakiniku:
- Chop garlic and ginger in a food processor.
- Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
- Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
- Add yellow onion. Stir for 5 minutes until the onion soften.
- Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!
So that’s going to wrap this up for this exceptional food beef yakiniku recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
