Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pork adobo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pork Adobo is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pork Adobo is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pork adobo using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Adobo:
- Make ready 0.5 kilogram Pork Liempo
- Get 4 pcs Garlic cloves, crushed
- Get 0.5 cup Soy Sauce
- Prepare 1 tablespoon Whole Peppercorn
- Get 5 pcs Dried Bay Leaves
- Take 2 Cups Water
- Make ready 4 tablespoon Vinegar
- Make ready Salt, to taste (optional)
Steps to make Pork Adobo:
- Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
- Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
- Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
- Put the vinegar and simmer for 12-15 minutes.
- Optional: Add salt, to taste.
So that’s going to wrap this up with this special food pork adobo recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
