Ground beef and mashed potato bake
Ground beef and mashed potato bake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ground beef and mashed potato bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Our ground beef and mashed potato casserole is a version of the classic Shepherd's Pie. Ground Beef and Twice-Baked Potato PieBestFood. Now place combination into a well greased pan.

Ground beef and mashed potato bake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ground beef and mashed potato bake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have ground beef and mashed potato bake using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Ground beef and mashed potato bake:
  1. Take 600 grams ground beef
  2. Get 1/2 onion
  3. Make ready 1 packages tomato sauce
  4. Take 1 tomato
  5. Make ready 5 potatoes
  6. Make ready 1 milk (to taste)
  7. Prepare 1 tbsp butter
  8. Prepare 1 grated cheese (to taste)
  9. Make ready 1 dash oil
  10. Take 1 salt (to taste)

Put the mixture in a glass oven pan. Use a piping bag to cover the ground beef and baby carrots with mashed potatoes. The gang's all here, so make dinner special with ground beef simmered in a delicious sauce and then topped with everyone's favorite—garlic mashed potatoes. This mashed potato-topped hamburger casserole recipe is easy to prepare and bake, and it makes a great family meal.

Steps to make Ground beef and mashed potato bake:
  1. Peel and cut the potatoes. Boil enough water to cover them and cook them for 40 minutes or until soft.
  2. On a pan, heat oil at medium heat. Add beef.
  3. Chop the onion and add it to the beef when it has a pink tone. Mix well.
  4. When the onion looks transparent, add the tomato sauce. Dice the tomato and add it to the mixture. Mix well.
  5. Mash the potatoes. Add milk and butter and mix. Add salt to taste.
  6. Preheat broiler (or oven to broil).
  7. Put half the mashed potatoes on a pan. Then add the beef mix on top and another layer of mashed potatoes on top. Cover with cheese.
  8. Put the tray in the oven for ten minutes.

It's a homey mixture of ground beef, topped with mashed potatoes and shredded cheese. It's a simple one-dish meal you'll make again and again. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie.

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