Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fish cury goan stayl. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fish cury goan stayl is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fish cury goan stayl is something which I’ve loved my entire life.
Learn how to make Authentic Goan Fish Curry at home. It is one of the favorite curry fish recipes which goes awesome with rice or naan. One time when I was in Goa in India I ate lunch on a flat barge that had been converted into a restaurant.
To begin with this recipe, we have to first prepare a few components. You can cook fish cury goan stayl using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fish cury goan stayl:
- Prepare 500 grm fish surmai
- Get 1 big onion
- Make ready 1 big tomato
- Make ready 2 tbsp Ginger garlic paste
- Make ready 1 tsp green chilli paste
- Take 1/2 cup curd
- Prepare 1/2 cup brown onion
- Prepare 1/2 cup coconut milk
- Take 1 teaspoon Kasoori mathi
- Prepare 1/2 teaspoon fenugreek seeds
- Prepare As needed Coriander leaves
- Prepare 1 tsp Salt
- Prepare 1 teaspoon Red chilli powder
- Take 1/2 teaspoon Turmeric powder
- Take 1tsp Fish masala
- Get 1tsp Chilli powder
- Prepare 1 tsp Coriander seeds
- Take 1 cup mustard oil
- Take 8 cashewnut
- Make ready 2 bay leaf
- Make ready 10 black pepper
This Goan Fish Curry recipe is a staple food usually eaten with rice and naan like traditional Indian food. Fresh spices are the cornerstone of making the best Goan food, or any Indian food for that matter. You may use a coffee grinder as a spice grinder, instead of buying spices that are already. Recipe for Goan Fish Curry made with home made goan fish curry paste and spices.
Steps to make Fish cury goan stayl:
- In pan red chilli cumin seeds10 black pepper coriander seeds feruled dry rost and grind make fain masala and keep aside (fish masala)
- Take pan add oil add bay leaf and fenugreek till fry add onion paste fry well add tomato paste fry well add ginger garlic paste add greeñ chilli paste salt red chilli powder haldi and fry well add curd brown onion paste cashewnut paste fry well add fish masala fry well add kasori mathi cook well with cover 2 mints add coconut milk cook well and add fish pieces and cook well and add 1 glass water for gravy cook with cover 5 minutes garnish green chilli chopped coriander leaves
- Ready for serve with rice and paratha enjoy with your family take care eat well buy see you again with next recipe buy
Recipe with step by step pictures. I came across this Goan fish curry from the Instagram handle of Chef Floyd Cardoz. I have been eyeing the recipe for a long time. Goan Lady Fish Curry, a delicious Curry that can be made in jiffy and is perfect for your weekday meals. Serve Goan Lady Fish Curry either for lunch or dinner with Steamed Rice, Rava Fried Prawns, Salad and pickle and enjoy a delicious Goan meal.
So that is going to wrap this up with this special food fish cury goan stayl recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
