Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, how to cook thai red rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
How To Cook Thai Red Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. How To Cook Thai Red Rice is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook how to cook thai red rice using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make How To Cook Thai Red Rice:
- Take 1 cup thai red rice
- Make ready 2 cup water (please don't use the soaking water!)
- Get 1 tsp salt (or to taste)
- Get 1 tbsp oil
Instructions to make How To Cook Thai Red Rice:
- Put dry rice into a bowl and fill with tap water. Let soak for an hour
- Then, rinse rice and discard the soaking water
- In a pot, heat oil over high heat and add rice. Fry for a minute
- Then add 2 cups of water. Bring to a boil (covered partially with a lid)
- Then add salt, cover and cook until rice is soft (it should take up to 45 minutes but mine took only 28) and all liquid is absorbed. If liquid is absorbed but rice isn't cooked, feel free to add more water
- Take off heat but keep covered for 10 minutes
- I serve my rice with this :) Enjoy! - - https://cookpad.com/us/recipes/339479-easy-leek-and-bacon-red-rice
So that’s going to wrap this up with this special food how to cook thai red rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
