Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, thai inspired eggplant stirfry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This vegan-friendly eggplant stir-fry is spicy, delicious, and simple to make! It works with any type of eggplant and you can adjust the spice level. Stir well so that the sauce thickens uniformly (this will.
Thai inspired eggplant stirfry is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Thai inspired eggplant stirfry is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook thai inspired eggplant stirfry using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thai inspired eggplant stirfry:
- Make ready 1 large eggplant-diced
- Make ready 1/2 medium onion-chopped- I used yellow but u may choose according to prefrence
- Take 1 red pepper, chopped
- Prepare 1 green pepper, chopped
- Make ready 1/2 packages frozen cauliflower, broccoli, carrot mix
- Get 1/2 cup soy sauce
- Take 4 1/2 tbsp hoisen sauce
- Take 3 tsp chili sauce - more or less depending on your prefrence in the spicey department
- Make ready 2/3 cup water
- Get 2 tbsp cornstarch
- Get 2 tbsp olive oil, extra virgin
- Take 1 salt, pepper, garlic powder, sweet dried basil-feel free to add what you desire here
Serve with lime wedges and rice noodles, if desired. Serve with lime wedges and rice noodles, if desired. Includes eggplant, onion, thai basil, minced garlic, fish sauce, brown sugar, chiles, crushed red pepper flakes. Thai-Inspired Ground Turkey Stir-Fry with Basil and Peppers (Low-Carb, Gluten-Free) by Kalyn's Kitchen.
Instructions to make Thai inspired eggplant stirfry:
- Im medium saucepan and on medium heat, add a couple tablespoons of evoo
- Add veggies and a little water to pan. Cover and simmer until vegetables are cooked
- While vegetables are cooking, combine hoisen, soy sauce, chili sauce, cornstarch, water and whisk to combine
- When vegetables are cooked through, reduce heat to low and pour sauce over top. Stir to combine. Add seasoning and stir to combine.
- Cover and allow the sauce to warm and thicken
- note excellent over brown rice or with added beef, pork or chicken. I intentionally left this sauce and veggie recipe simpke so you can experiment and create your own personilized dish.
Spicy Thai Eggplant & Mushroom Stir Fry Recipe. Keyword: spicy Asian vegetable stir fry, Spicy eggplant and mushroom stir fry, Thai stir fried eggplant and mushroom. I never thought to add eggplant to a stirfry so this is a great new idea. Add shrimp, eggplant and sauce to skillet. All Reviews for Thai Shrimp and Eggplant Stir-Fry.
So that’s going to wrap it up with this exceptional food thai inspired eggplant stirfry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
