Thai Basil Beef
Thai Basil Beef

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, thai basil beef. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. While we've posted a recipe for Thai Basil Chicken in.

Thai Basil Beef is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Thai Basil Beef is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Thai Basil Beef:
  1. Make ready 2 tablespoons vegetable oil
  2. Prepare 1 onion sliced
  3. Take 6 gloves garlic chopped
  4. Prepare 1 inch ginger minced
  5. Get 1 red pepper sliced
  6. Take 1 pound lean ground beef
  7. Make ready 1 cup Thai basil leaves chopped
  8. Prepare 3 scallions chopped
  9. Get Ingredients for sauce
  10. Get 2 teaspoons brown sugar
  11. Make ready 2 tablespoons fish sauce
  12. Get 6 tablespoons soy sauce
  13. Prepare 3 tablespoons oyster sauce
  14. Make ready 1/2 cup water
  15. Prepare 1 tablespoon chili paste (optional)
  16. Take 1 teaspoon corn starch

This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best. A quick, easy and tasty Thai style beef with plenty of fresh basil! My version of Thai Beef Basil I usually get from take-out. If you can find Thai Basil and Thai Chilies that would be great.

Steps to make Thai Basil Beef:
  1. Mix ingredients for sauce and set aside
  2. Add oil to wok or large pan over medium high heat
  3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
  4. Turn stove to high heat and add ground beef. Break beef into small pieces
  5. When beef is no longer pink, stir in sauce and cook for 2 minutes
  6. Add the basil and stir fry until the basil wilts.
  7. Top with scallions and enjoy over short grain white rice!

Thai Basil Beef Stir Fry (or chicken) is a traditional Thai dish made with meat, Thai holy basil, garlic, Thai chili peppers, soy sauce, and sugar. Some versions also use oyster sauce. It is very fragrant herb and a must for Thai cuisine. It is worth the trip to a Add the beef, stir, and add the basil and remove the pan from the heat. The heat remaining in the pan is hot.

So that is going to wrap this up with this exceptional food thai basil beef recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!