Fish Curry
Fish Curry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fish curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia.

Fish Curry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Fish Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fish curry using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fish Curry:
  1. Get 6-8 curry leaves
  2. Get 5-6 fish
  3. Make ready 1 tbsp Red chilli Powder
  4. Make ready 1 tsp Turmeric powder
  5. Get 1/4 tsp corinder powder
  6. Get 1/4 tsp cumin powder
  7. Get to taste Salt
  8. Take 3 pieces Kokum
  9. Get 2 tomatoes chopped
  10. Prepare 1/4 cup oil
  11. Take Grind together for masala
  12. Prepare 1/3 cup coconut
  13. Prepare 6 curry leaves
  14. Prepare As needed Coriander leaves
  15. Take 2 green chillies
  16. Get 4 garlic cloves
  17. Make ready as needed water

This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Fish curry is very delicious especially when eaten with rice. Allepey Fish Curry is a delicious and popular dish in Kerala.

Instructions to make Fish Curry:
  1. Take a kadhai heat oil add curry leaves and cumin seeds now add tomatoes and saute on medium flame for 3 to 4 mins.then mash it with spoon and cook for more 1 to 2mins.
  2. Take grinded masala and add into the tomato and saute for sometimes.now add Turmeric+red chilli powder+salt+corinder powder+cumin powder and mix it well saute for few seconds and add some water.
  3. Bring it to a boil then add washed fish pieces and cook for 10mins on medium flame.Take1/2 tbsp rice flour add water 3 tbsp make a thin batter and add to the salan mix it cook for 1/2 mint(this step is totally optional if u want u can skip this step) and your salan is ready.

Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. A delicious dish that's way better than take out. This post may contain affiliate links, where.

So that’s going to wrap this up for this exceptional food fish curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!