Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, korean ground beef bowl. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Korean Ground Beef Bowl is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Korean Ground Beef Bowl is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook korean ground beef bowl using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Korean Ground Beef Bowl:
- Get 2 tbsp vegetable oil
- Get 3 clove garlic (minced)
- Get 1 lb ground beef
- Get 2 green onions (thinly sliced)
- Get Sauce
- Take 1/3 cup brown sugar
- Make ready 1 tbsp sesame oil
- Make ready 1/4 tsp ground ginger
- Take red pepper flakes
- Take 1/4 cup soy sauce
Steps to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that is going to wrap this up for this special food korean ground beef bowl recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
