Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fish curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fish curry is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Fish curry is something which I have loved my entire life.
Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia.
To get started with this recipe, we must prepare a few ingredients. You can cook fish curry using 18 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Fish curry:
- Make ready 250 gms Fish boneless
- Get 3 Big onion
- Take Garlic clove - 20
- Prepare Ginger - 2 inch piece
- Prepare Cinnamon - 1 inch piece
- Get Cloves - 2/3 pieces
- Prepare 1/2 piece Green chilli
- Prepare Coconut - 1/4th cup
- Get 1 tbsp Fennel seeds
- Prepare 1 tbsp Chilli powder
- Prepare 2 tbsp Coriander powder
- Make ready 1 tbsp Curry masal
- Get 1/4 tbsp Turmeric powder
- Get 1/2 tsp Pepper
- Make ready 1/2 tsp Cumin
- Prepare Tomato - 1 big size
- Get Tamarind - 1 lemon size
- Get 1 tsp Fenugreek
This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Fish curry is very delicious especially when eaten with rice. Allepey Fish Curry is a delicious and popular dish in Kerala.
Instructions to make Fish curry:
- Heat the pan and add oil
- Add - cinnamon -cloves -cumin - pepper -fennel seeds -garlic - 4 cloves -ginger -chilli powder -curry masal -coriander powder turmeric powder -coconut tamarind -onion (1) -tomato and salt to taste
- Fry until raw smells goes
- Let it cool and grind to smooth paste
- Heat the pan and add oil
- Add fenugreek seeds and 2 finely chopped onions, roughly chopped garlic (15 cloves) and green chilli
- Add the ground masala paste
- Add water for required consistency
- Let it boil and add the fish.
- Close and cook for 10 min
- Turn off the heat and garnish with fresh coriander leaves ! And voila ! Fish curry is ready.
Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. A delicious dish that's way better than take out. This post may contain affiliate links, where.
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