Thai soup
Thai soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thai soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Try this fantastic chicken noodle soup recipe from the Thai kitchen! If you like chicken noodle soup, you'll love this fragrant version of a universal classic. Made with rice noodles instead of wheat, this Thai chicken noodle recipe is lighter in calories, gluten-free and also much healthier than your typical chicken noodle soup; it's also far more delicious!

Thai soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Thai soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have thai soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai soup:
  1. Get 6 dl chicken broth
  2. Get 4 dl coconut milk
  3. Get 2 carrots
  4. Prepare 1 onion
  5. Get 1/2 leek
  6. Get 1/2 selleri
  7. Prepare 2 chilli
  8. Get Ginger
  9. Get Garlic
  10. Take Green or red curry paste
  11. Take 2 tomatoes
  12. Prepare Salt & pepper
  13. Prepare Star anise
  14. Prepare Lime
  15. Make ready 400 g chicken or salmon

Cooking time is short, unlike soup recipes from other parts of the globe. With shorter cooking time, vitamins are retained and preparation time is reduced. There was one thing I did differently. The different textures and tastes were amazing.

Instructions to make Thai soup:
  1. Saute vegetables
  2. Add the curry paste and let simmer.
  3. Pour in coconut milk and broth, boil for an hour.
  4. Strain all vegetables.
  5. Boil the soup then add desired vegetables and chicken or salmon

This tom kha soup recipe (or Thai coconut chicken soup) is absolutely perfect. Rich and creamy yet tangy and salty, this Thai coconut chicken soup recipe is filling but light and positively bursting with flavor. The very best tom kha gai recipe I've ever made or tried. This simple Thai chicken soup has that distinctive Thai flavor-a balance of spicy, salty, sweet, and sour. You will especially welcome this soup's warmth during the winter.

So that is going to wrap this up with this special food thai soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!