Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fish biran. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fish Biran is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Fish Biran is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook fish biran using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Fish Biran:
- Prepare Fish
- Take Salt
- Take Tumeric
- Make ready 2 onions
- Get Oil
- Prepare Mixed curry powder
- Take Corriander
Instructions to make Fish Biran:
- In a fry pan add quarter tsp salt and quarter tsp Tumeric and 3 tbsp oil
- Add fish standing up and let cook
- Put skin side down after first side is cooked
- In another pan add 2 onions with boiling water and a dash salf salt
- When onions softens mash it up
- Add 1 tsp mixed curry powder to onions and mix. Add corriander.
- Add fish to the onion mixture..add more oil on top of needed
- Coat the top layer with the onion mixture and let cook
- Flip fish and coat the bottom with the onion mixture
- Once cooked add corriander to garnish
So that is going to wrap it up with this exceptional food fish biran recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
