Ground Beef Nachos
Ground Beef Nachos

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ground beef nachos. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ground Beef Nachos is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Ground Beef Nachos is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have ground beef nachos using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Nachos:
  1. Prepare 1/2 package restaurant style taco chips
  2. Make ready 2 package American cheddar cheese
  3. Prepare 2 jalapeño pepper
  4. Prepare 2 tomatoes
  5. Prepare 1 pound ground beef
  6. Make ready 1 yellow or red pepper
  7. Take 1 can red beans/ drained
  8. Prepare 1 1/2 tsp. cumin
  9. Get 1 tsp. Salt
  10. Get 1 1/2 tsp. Cayenne red pepper
  11. Prepare 1 tsp. Chili powder
  12. Prepare 4 cloves garlic/ minced
  13. Make ready 1 red or yellow onion
  14. Make ready 8 black olives / halved (optional)
Steps to make Ground Beef Nachos:
  1. Arrange a large baking dish. Start Spreading chips for first layer. Keep it aside. Heat oil in a pan, add onions garlic and peppers, sautéing,
  2. Add herbs,cook until no juice left.
  3. Take off the pan from heat. Arrange some ground beef over chips, then add tomatoes and cheese.
  4. Make another layer like that. Until you finish with cheese. Turn broiler on, about 5-6 mins. Later you will see cheese melt down. It's ready. Enjoy with sour cream and salsa or avocado sauce.

So that is going to wrap this up with this special food ground beef nachos recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!