Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 干炒牛河 stir-fry flat noodles with beef. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
干炒牛河 Stir-fry Flat Noodles with Beef is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. 干炒牛河 Stir-fry Flat Noodles with Beef is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have 干炒牛河 stir-fry flat noodles with beef using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 干炒牛河 Stir-fry Flat Noodles with Beef:
- Get 400gr 河粉/粿条 Flat noodles
- Get 200gr 牛肉片 Beef in thin slices
- Get to taste 青葱 Spring onion
- Prepare to taste 鱼饼 Fish cakes
- Get to taste 胡椒粉,盐 Pepper powder, Salt
- Get to taste 酱清,蚝油 Light soy sauce, Oyster sauce
- Make ready to taste 蒜米 Minced garlic
- Prepare 1 鸡蛋 Egg
Steps to make 干炒牛河 Stir-fry Flat Noodles with Beef:
- 青葱切小段,鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices
- 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder
- 热油,加入蒜米炒香 Heat the oil and add in minced garlic
- 加入牛肉翻炒 Add beef and stir-fry
- 加入鱼饼和河粉,翻炒 Add fish-cakes and flat noodles, stir-fry
- 加入鸡蛋,青葱,酱清,蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry
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