Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, thai peanut chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Thai Peanut Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Thai Peanut Chicken is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook thai peanut chicken using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai Peanut Chicken:
- Prepare 2 Boneless Chicken Breasts, diced and cooked
- Make ready 1 Red Onion
- Take 2 tbsp Soy Sauce
- Make ready 1 tbsp Lemon Grass
- Prepare 1 tsp Asian Fish Sauce
- Take 1 Can Coconut Milk
- Get 3/4 Cup Peanut Butter
- Prepare 2 tbsp Brown Sugar
- Make ready 2 tbsp freshly grated Ginger
Instructions to make Thai Peanut Chicken:
- Saute red onion in butter until browned. Add soy sauce, sugar, fish sauce, lemon grass and ginger. Saute over low heat for 5-10 minutes.
- Add coconut milk, cook over medium low 5 minutes.
- Add peanut butter, use barmixer to blend.
- Serve over chicken with rice or pasta and vegetables.
So that’s going to wrap this up for this exceptional food thai peanut chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
