Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's thai garlic ginger noodles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mike's Thai Garlic Ginger Noodles is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Mike's Thai Garlic Ginger Noodles is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
- Make ready ● For The Noodles [do not use ramen or any other weaker noodle]
- Prepare 2 Servings Thick Spaghetti Or Udon Noodles
- Get 1 Dash Olive Oil
- Make ready 1 tsp Salt
- Take ● For The Garlic Butter Sauce
- Take 1 LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
- Get 3/4 Cube Unsalted Butter
- Get 1/2 tsp Garlic Powder
- Make ready 1/3 tsp Onion Powder
- Prepare 1 tbsp Thai Basil Leaves
- Make ready 1/4 Cup Chopped Green Onions [+ reserves for garnish]
- Prepare 1/4 tsp Red Pepper Flakes
- Prepare 1/4 tsp Pureed Ginger
- Make ready 1/2 tsp Pureed Cilantro
- Prepare 1/4 tsp Fresh Ground Black Pepper
- Prepare to taste Salt [omit if serving garlic siriacha or soy]
- Take ● For The Finish [to taste]
- Take Quality Garlic Olive Oil [for noodles]
- Prepare Green Onions
- Make ready Sesame Seeds
- Make ready ● For Service [to taste]
- Prepare Siriacha Garlic Chili Sauce
- Make ready Pickled Ginger [with juice]
- Take Soy Sauce
Steps to make Mike's Thai Garlic Ginger Noodles:
- Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
- Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
- Drain noodles. Do not rinse.
- Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
- Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!
So that is going to wrap this up for this exceptional food mike's thai garlic ginger noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!