Quick Creamy Italian Tuna Pasta Salad
Quick Creamy Italian Tuna Pasta Salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick creamy italian tuna pasta salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Quick Creamy Italian Tuna Pasta Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Quick Creamy Italian Tuna Pasta Salad is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have quick creamy italian tuna pasta salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick Creamy Italian Tuna Pasta Salad:
  1. Take 1 box (16 ounce) pasta, any shape
  2. Prepare 1 cup mixed veggies (frozen)
  3. Get 1 cup mayonnaise
  4. Get 1/4 cup sweet pickle relish
  5. Prepare 2 tablespoons onion powder
  6. Prepare 2 tablespoons garlic powder
  7. Get 1/2 teaspoon black pepper
  8. Prepare 1 envelope Good Seasons Italian Dressing (dry)
  9. Take 1 can tuna fish in water (drained)
  10. Make ready 1/2 cup milk
Steps to make Quick Creamy Italian Tuna Pasta Salad:
  1. Boil pasta according to package directions……add mixed veggies 4 minutes before pasta is done cooking….
  2. Drain pasta and mix veggies, add cold water to pasta mix and drain well, return to pan….
  3. Next add : Mayonnaise, sweet pickle relish, onion powder, garlic powder, black pepper, envelope of Good Seasons Italian Dressing, can of drained tuna fish and milk, mix all well….
  4. After mixing everything place into refrigerator and chill for about 2 hours…..
  5. Serve and enjoy 😉!!! You can also add some shredded cheddar cheese to the top after it’s been chilled ! 😋

So that’s going to wrap it up for this special food quick creamy italian tuna pasta salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!