Poha Fish Fry
Poha Fish Fry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, poha fish fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Poha Fish Fry is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Poha Fish Fry is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have poha fish fry using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Poha Fish Fry:
  1. Take 1/2 cup soaked Flatten rice
  2. Take 1/2 kg Rohu fish
  3. Prepare 1 onion slices
  4. Get 6 cloves garlic
  5. Take 1 " ginger
  6. Prepare 3 green chillies chopped
  7. Take 1 tbsp coriander powder
  8. Take 1 tsp cumin powder
  9. Get to taste Salt
  10. Get 4 tbsp mustard oil
  11. Get 1 tbsp turmeric powder
  12. Prepare 1 tsp garam masala powder
  13. Take 1 tsp wheat flour
Steps to make Poha Fish Fry:
  1. Clean and wash the fish then marinate with turmeric powder, salt, onion,ginger- garlic paste, add all the masalas, as mentioned in the ingredients, one by one.
  2. Heat oil in a kadhai then add 4 pieces of fish in a slot, fry both sides till it turns golden brown in colour. Then fry all the pieces and serve hot.

So that is going to wrap it up for this exceptional food poha fish fry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!