Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked egg bacon brussel breakfast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked egg bacon brussel breakfast is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Baked egg bacon brussel breakfast is something which I have loved my whole life. They’re fine and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can have baked egg bacon brussel breakfast using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked egg bacon brussel breakfast:
- Prepare 2 eggs
- Get 3 brussel sprouts
- Get 2 pcs bacon cut to smaller sizes
- Take to taste Cherry tomatoes
- Get to taste Chili flakes
- Prepare to taste Parmesan cheese
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Steps to make Baked egg bacon brussel breakfast:
- Spray baking pan with olive oil
- Add brussel sprouts and bacon pieces. Put into airfryer for 7min at 180C
- Break in 2 eggs in between the spaces. Add tomato. Add salt and pepper. Add chili flakes. Add parmesan cheese on top. Spray some oil on top and put in airfryer for another 8min or so.
Scoop out the inside of the bread. In medium bowl, whisk together the eggs and milk. Wrap up a bacon, egg and potato breakfast in Pillsbury™ crescent dough for an easy brunch bite that's kid-friendly (and delicious)! Breakfast Hash Browns, Bacon and Egg Bake. Breakfast Muffins - a big, fat, fluffy, cheesy, bacon studded muffin with a whole egg baked inside.
So that’s going to wrap this up for this exceptional food baked egg bacon brussel breakfast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!