Fish Curry
Fish Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fish curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia.

Fish Curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fish Curry is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have fish curry using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fish Curry:
  1. Take 300 grams fish
  2. Get 1/2 cup oil
  3. Make ready 1 tsp mustard seed
  4. Prepare 1 tsp Cummins seeds
  5. Take 1/4 tsp fenugreek seed
  6. Take 1/4 tsp hing
  7. Get leaf handf curry
  8. Take 1 large tomato
  9. Prepare 2 tsp corriander powder
  10. Make ready 3 tsp chili
  11. Take 1 tsp tumeric powder
  12. Prepare 1 piece tamarind
  13. Take 2 cup water
  14. Make ready to taste salt

This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Fish curry is very delicious especially when eaten with rice. Allepey Fish Curry is a delicious and popular dish in Kerala.

Steps to make Fish Curry:
  1. Take tamarind in a bowl add in 1 cup water.Let it sit for 10 minutes.squeeze and strain, add more water and extract the juice.
  2. Heat oil, add mustard seeds, Cummins,fenugreek,hing and some curry leaves.
  3. Add tomato and salt cook till mashy.
  4. Add spices powders and mix well. Add in fish and toss well in the Masala.
  5. Add tamarind juice and some water, bring to boil. Turn off the heat let the gravy sit covered for 2 hrs.
  6. Serve. Enjoy this spicy and tangy fish curry with hot rice.

Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. A delicious dish that's way better than take out. This post may contain affiliate links, where.

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