Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, clay pot fish. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Clay Pot Fish is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Clay Pot Fish is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have clay pot fish using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Clay Pot Fish:
- Prepare 600 gm Fish (Tilapiine)
- Make ready 1 Chili's cut into cube
- Prepare 6 pcs Garlic
- Take 10 pcs Spring Onion (3")
- Make ready Sauce
- Get 2 tsp Oysters Sauce
- Take 1/2 tsp Salt
- Take 1/2 tsp Chicken Stocks
- Take 1 tsp Sugar
- Get 600 ml Water
- Take 1/3 cup Cooking Wine
Steps to make Clay Pot Fish:
- Cleaning the fish and cut both side of the meat, put aside for next step.
- 2tbsp cooking oil added into clay pot with medium heat of fire… add in garlic, Chili's & spring onion Stir-fried till you can feel the tasty smell…
- Put in the fish into the hot clay pot then add in all the sauce (mixed well in-advance) and covered the clay pot….. ready to be serviced.
So that’s going to wrap this up for this exceptional food clay pot fish recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
