Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, braised daikon and beef. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Braised Daikon and Beef is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Braised Daikon and Beef is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have braised daikon and beef using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Braised Daikon and Beef:
- Take Beef chunks
- Prepare 1 pc daikon
- Make ready 5 slices ginger
- Make ready 1 star anise
- Take 1 Bay leaf
- Prepare Some peppercorns
- Take Light and dark soy sauce
- Get Cooking wine
- Make ready Oyster sauce
Steps to make Braised Daikon and Beef:
- Wash beef and put it in a boiling water just to remove the scum. Then wash again.
- Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot.
- Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour.
- Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve
So that’s going to wrap it up for this exceptional food braised daikon and beef recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
